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Decana del Comizio
From the Loire, the land of castles and medieval legends, to Emilia Romagna, the Pera Decana is among the most delicate and sweet fruits you can find, guardian of an age-old knowledge that is still repeated today to preserve its inimitable taste.
Native to Forlì, Carmen Pear is appreciated for its juicy taste with a pleasant acidity. Its thirst-quenching character and its excellent nutritional values make it a perfect fruit for summer.
The firm, crunchy flesh and traditional sugary flavor make the Kaiser pear a kitchen classic, thanks to its ease of pairing and cooking. The classic brown color of the skin becomes more pronounced as it matures.
The classic for those who know what to choose
The sweet and aromatic taste, combined with the crispness of the pulp which, as it matures, becomes softer and melting, have made the Abate Fetel pear from Emilia Romagna the most appreciated and widespread in Italy and around the world. A true symbol of Italian fruit and vegetables, of which it is the absolute leading producer in the world.
First prize pear
The Conference pear has settled in Emilia Romagna finding the perfect climate that makes it among the tastiest autumn fruits, characterized by a green skin, rough to the touch, but melting to the taste, for an exciting cooking!
Origin and taste "emiliano romagnolo"
Founded in 1951, it has found in the countryside of Emilia Romagna the perfect environment to to develop. Its fresh and pleasant taste is maintained throughout the entire period while the firm firm pulp, when fully ripe, becomes melting.
A certainty for the palate
The first traces of the William Pear in Emilia Romagna date back to the 1700’s, period in which its production began and an immediate appreciation that lasts even today because of its juicy and aromatic pulp and for its excellent nutritional characteristics.
Max Red Bartlett
Tasty & Delicate
Aromatic taste, melting flesh, bright red color, what more could you ask for? These characteristics make the Max Red Bartlett, even for its small size, a concentrate of flavor and sweetness full of nutritional and anti-cholesterol qualities.